Monica in your kitchen: Video

MONICA IN YOUR KITCHEN

Pages

Here is a video in which I explain how to prepare banana leaves for your most delicious, authentic and exotic recipes.

Subscribe to: Posts (Atom)

Monica De Alba, Chef: As a graduate of SBCC's Culinary Arts Program, I enjoy giving back to my community by teaching cooking at the CLL. After 25 years in the culinary arts, I am passionate about discovering new, exotic ingredients and exploring the cuisines of Latin America. I have owned a restaurant for 10 years and then transitioned into being a private chef for music executives, media moguls, CEOs, business owners, authors and the occasional celebrity in the Montecito-Santa Barbara area. Their guests have also become my clients and this is how I continue to learn, evolve, and transform to delight my clients. I have also specialized in vegan cuisine as any dish can be adapted to anybody’s preference and taste.

▼ 2014 (4)
- ▼ July (1)
  - Cooking with Banana Leaves
- ► March (1)
- ► January (2)

Picture Window theme. Theme images by sx70. Powered by Blogger.